Melt-in-your-mouth gluten free chocolate chip cookiesNeed I say more?

Prep time: 5 minutes

Bake time: 15-20 minutes


2 cups almond flour

1/2 tsp baking powder

1/4 tsp salt

4 tbsp coconut oil (liquified)

4 tbsp honey

1 tsp vanilla extract

1/2 cup chocolate chips



Preheat oven to 350 degrees Fahrenheit. Mix all ingredients together.  Form into balls and place on parchment lined baking sheet.  I have made these bite size and more scone like, its up to you! Bake for 15- 20 minutes, depending on size of cookies.  Ready when browned.  Allow to cool for 10 minutes if you can!  Cookies continue to harden when cooling.  Makes 16 medium size cookies.

Enjoy!Chocolate Chip Cookies