Prep time: 5 minutes
Bake time: 15-20 minutes
Ingredients:
2 cups almond flour
1/2 tsp baking powder
1/4 tsp salt
4 tbsp coconut oil (liquified)
4 tbsp honey
1 tsp vanilla extract
1/2 cup chocolate chips
Directions:
Preheat oven to 350 degrees Fahrenheit. Mix all ingredients together. Form into balls and place on parchment lined baking sheet. I have made these bite size and more scone like, its up to you! Bake for 15- 20 minutes, depending on size of cookies. Ready when browned. Allow to cool for 10 minutes if you can! Cookies continue to harden when cooling. Makes 16 medium size cookies.